Sweet Sheep Ricotta Cream 3.5kg – Italian Pastry Filling for Cannoli & Cakes

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USD 64.95
Condition: see listing
LocationLong Island City US
ShippingFree shipping (check listing for details)
Seller almagourmet
99.0% positive · 647 feedback
ListingFixedPrice · Active
Start time2025-10-27T14:00:20.000Z
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Sweet Sheep Ricotta Cream 3.5kg – Italian Pastry Filling for Cannoli & Cakes Specs
AllergensContains Milk
BrandMy Store
Food SpecificationsGluten-Free, All Natural, No Artificial Flavors
Main IngredientSheep Milk
ProductCheese
Serving Size100 Grams
TypeRicotta Cream
Listing details

Sweet Sheep Ricotta Cream 3.5kg – Italian Pastry Filling for Cannoli & Cakes 🇮🇹 Ricodolce Sheep Ricotta Cannoli Cream – 3.5kg (7.7 lb) Bucket Experience the authentic flavor of Italy with Ricodolce Sheep Ricotta Cream, crafted exclusively from the finest Italian sheep’s milk. Since 1950, Ricodolce has been a trusted name in traditional ricotta production, creating rich, creamy products used by pastry chefs and bakeries across Italy. This sweetened ricotta cream is perfectly balanced and ready to use ideal for filling Sicilian cannoli, cassate, cassatine, pastiera napoletana, ricotta tarts, and a wide variety of cakes, pies, and pastries. Its smooth, velvety texture and delicate sweetness make it a favorite choice for both professional and home bakers. Ingredients: Fresh sheep ricotta (sheep’s milk), sugar Net weight: 3.5 kg (7.7 lb) Packaging: Sealed food-grade bucket for freshness Storage: Keep refrigerated or frozen for extended shelf life Origin: Imported from Italy Highlights: Authentic Italian sheep ricotta cream Ready-to-use for cannoli, cassata, and desserts Smooth, rich, and naturally sweet Trusted quality since 1950 Perfect for bakeries, restaurants, and pastry lovers 🇮🇹 Ricodolce Sheep Ricotta Cannoli Cream – 3.5kg (7.7 lb) Bucket Experience the authentic flavor of Italy with Ricodolce Sheep Ricotta Cream, crafted exclusively from the finest Italian sheep’s milk. Since 1950, Ricodolce has been a trusted name in traditional ricotta production, creating rich, creamy products uséd by pastry chefs and bakeries across Italy. This sweetened ricotta cream is perfectly balanced and ready to use ideal for filling Sicilian cannoli, cassate, cassatine, pastiera napoletana, ricotta tarts, and a wide variety of cakes, pies, and pastries. Its smooth, velvety texture and delicate sweetness make it a favorite choice for both professional and home bakers. Ingredients: Fresh sheep ricotta (sheep’s milk), sugar Net weight: 3.5 kg (7.7 lb) Packaging: Sealed food-grade bucket for freshness Storage: Keep refrigerated or frozen for extended shelf life Origin: Imported from Italy Highlights: Authentic Italian sheep ricotta cream Ready-to-use for cannoli, cassata, and desserts Smooth, rich, and naturally sweet Trusted quality since 1950 Perfect for bakeries, restaurants, and pastry loverseBay integration by

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